Enjoying food from my childhood!
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| Even the kerupuk crackers taste better here |
Nasi 'Buk', like other Indonesian Nasi Campur ( or Nasi Rames - rice with various condiments ) has distinctive style. Buk is Maduranese version of "ibu" ( mother, lady ) and easily assumed the nasi 'buk' is originated from Madura. one thing i'm sure of, is that it's sooo yummy! And the fried tempe soy cake so-called 'mendol' is something you cannot find just anywhere.
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| Nasi 'Buk' with mendol on top |
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| Basket for rice, Madura style |
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| Gorengan fritter, yum! |
How lucky that I still could find es puter , a traditional ice cream with - again- a lot of condiments. We, Indonesians, really love condiments. The more the better!
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| Es puter is still in its old style presentation! |
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